1. Food QuaLiTy Management
Author: /Manoranjan Kalia
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
2. Food preservation and processing
پدیدآورنده : Kalia, Manoranjan
موضوع : ، Canning and preserving,، Food-- Preservation
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
3. Food preservation and processing
Author: Kalia, Manoranjan.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Preservation ، Food,، Food industry and trade
Classification :
TX
601
.
K35
1996
4. Post harvest technology of vegetables
پدیدآورنده : Kalia, Manoranjan, Manoranjan Kalia
موضوع : ، Vegetables -- Postharvest technology,، Vegetables -- Harvesting
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
5. post harvest technology of Vegetables
Author: / manoranjan kalia
Library: Ilam University Central Library (Ilam)
Subject: Vegetable gardening,Vegetables,Vegetables, Pictorial works
Classification :
SB321
.
B245
2006
6. post harvest technology of vegetables
Author: Manoranjan Kalia
Library: Vali Asr University Central Library (Kerman)
Subject: vegetables
Classification :
SB
320
.
9
.
K2P6
2006
